![]() ![]() Here are some seasonings I like to keep on hand in my kitchen.Ī few of my favorite cast iron products…. 4 to 6 boneless pork loin chops 1 can Cream of Mushroom Soup 1 soup can water 1 envelope onion soup mix (Lipton) Preheat oven to 350☏. Home at Cedar Springs Farm may earn a small commission for purchases made after clicking links on this page. Home > Recipes > Meat Dishes > Easy Baked Pork Chops. This is definitely restaurant quality with a home cooked taste!Ĭrock Pot Creamed Corn For more one skillet/one-pan dinners try:Įnjoy! Some of the links on this page are affiliate links. Creamy Baked Pork Chops What Can I Serve with Creamy Baked Pork Chops? The sauce makes an excellent gravy for the potatoes. These creamy, savory, Baked Pork Chops with Stuffing and cream of mushroom soup are filled with comforting, delicious flavors the entire family will love Baked pork chops go from the stovetop to the oven making the whole house smell amazing while they cook. I like to serve these Creamy Pork Chops over Garlic Mashed Potatoes. Then uncover and continue baking for 10 minutes. Place in the oven and bake at 350 degrees for 25 minutes. In a bowl mix together 1 can (10 1/2 ounce) Cream of Mushroom Soup and 1/2 cup milk. You are not cooking them completely- You are just browning them on both sides. Add pork chops to the skillet.īrown 3-4 minutes on each side drain off excess grease. Season well.Īllow the skillet to heat over medium-high heat. ![]() Yes, you can skip this step, but no, I don’t recommend it. I’m not sure if you have used lemon pepper before, but I love to use this seasoning with pork. Generously season both sides of each pork chop with salt and pepper. I used garlic powder, lemon pepper, and Lawry’s Seasoning. Season both sides of your pork chops with your favorite seasonings. I used garlic powder, lemon pepper, and Lawry’s.ġ (10 1/2 oz.) can Cream of Mushroom soup If you don’t have a cast-iron skillet–no worries–You can transfer your pork chops to a baking dish after they have seared. Sometimes I am guilty of using 2 skillets at the same time. My skillet gets used on a regular basis-several times a week. It can go from stovetop to oven, and I only mess up 1 skillet! □ Cast iron is my favorite and the most used cooking item in my kitchen. Sometimes less is more, and in this case, that is true! What Kind of Skillet Do I Need? The ingredients are simple, and the taste is huge. They always come out fork-tender, and the creamy sauce is fabulous over the top of Garlic Mashed Potatoes.Make sure you have some bread with dinner because you will want to eat every last drop of this sauce. I like to cook with pork chops, and this recipe is one of the easiest ways to cook pork chops. I do ask for suggestions, but I always seem to get the same answer–It doesn’t matter–just cook anything! Uuuuggghhh! So I do! I know I’m not particularly fond of eating the same thing every week. Trying to come up with different menu options is challenging. □ Creamy Baked Pork Chops What Do I Cook for Dinner? Plus, I get to eat dinner in my pj’s, and that is super nice. We are not a family big on eating out, and we prefer to eat at home. All Rights Reserved.I cook just about every night of the week. This email was sent to | Was this email forwarded to you? Dotdash Meredith, 225 Liberty St, 4th Floor, New If you click on links we provide, we may receive compensation. We independently evaluate all recommended products and services. Breaded and baked pork chops are super simple to throw together, and they're basically foolproof. Get Grilling The Best Gas Grills for Grilling Everything from Burgers to Veggies Find out which one is the best for long-lastingģ0-Minute Comfort Pork Chops in Garlic Mushroom Sauce "They were fabulous, tender, and very tasty." - Tami S.Įnter to Win! 4-in-1 Immersion Hand Blender 1 hr 50 mins Servings: 6 Jump to Nutrition Facts When you're in need of an easy and family-friendly dinner that doesn't require tons of crazy ingredients, you can always turn to baked pork chops. Pan-Fried Pork Chops For a quick weeknight main dish, you can't beat these three-ingredient pork chops. Sponsored by Starbucks How Francia Raisa Shakes Up Her Summer From finding a summer anthem to mixing up her workouts, heres howĪctor Francia Raisa keeps summer fun while staying refreshed with Starbucks. Suzie says: These pork chops were amazing! The flavor was phenomenal! Southern Smothered Pork Chops in Brown Gravy ![]()
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